Ingredients: shredded newsprint
1 (brown sugar) 3 bottles
white rum 1 1 / 2 cup lemon juice 1 or
half teaspoon of baking soda.
Preparation: Stir
shredded newsprint with the rum until well dissolved, then add the lemon and baking soda. Bottled and cooled for 5 hours in refrigerator. Sergio
Magician. Recipe
sent on October 17, 2010.
friend Sergio, I appreciate your kind attention.
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