Herbal Cream.
Ingredients: 1 small onion
diced 2 cloves garlic
1 teaspoon capers 1 tablespoon chopped parsley
1 teaspoon lemon juice
1 / 4 teaspoon salt Pepper to taste
heavy cream 1 can of Nestle.
Preparation:
Mix all ingredients and serve on crackers, vegetables, steamed potatoes, white meats and salads.
Recommendation: If the cream is left too loose, blend them with boiled potatoes and 1 / 4 teaspoon cumin. Recipe
extracted from a can of Nestle Thick Cream. "
NOTE: I developed this recipe in several
opportunities for parties and liked it.
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